We’ve partnered up with the STRAZ Center of Performing Arts to offer extended hours and pre show dinner seatings for select performances.
Give us a call to inquire about reservations.
HUMMUS & CRUDITE
artichoke & chickpea hummus, seasonal vegetables, crostini
hand pulled mozzarella, basil leaf, herb & garlic marinated heirloom tomatoes, italian olive oil
OLIVES & ARTICHOKE HEARTS
cold pressed olive oil, orange zest, garlic
PROSCIUTTO & BURRATA
18 month aged prosciutto, burrata, salt & pepper crostini
Aged & Cured
chef's selection of fine cheeses, accompanied by marinated olives, local honey, dried fruit & crostinis
chef's selection of cured meats to accompany the cheese board.
Local sourdough toasts topped with savory & sweet parings. 3 per order.
macerated seasonal berries, thyme goat cheese smhear, arugula
smashed avocado, lime, cherry tomatoes, shaved onion, flor de sel
aged provolone cheese bread
HOUSE CURED SALMON
whipped cream cheese, caper berries, shaved onion, dill feather
CHIMICHURRI ROAST BEEF
shaved rib roast, aged provolone, arugula, tomato giardiniera
garlic stewed tomatoes, mozzarella, basil
FIG & PROSCIUTTO
fig jam, aged prosciutto, arugula, grana padano cheese
feta, artichokes, flowering kale, fine herbs & oil
local greens, shave grans padano, grilled lemon caesar dressing
heirloom tomato confit, prosciutto, arugala, baguette croutons
flowering kale, shaved brussels, asher blue cheese, smoked bacon, florida orange vinaigrette